tag:blogger.com,1999:blog-5349428160142078931.post5191183974653498187..comments2023-11-24T10:11:57.020-05:00Comments on Musings Over a Barrel: November FABTS Tasting SessionDavidhttp://www.blogger.com/profile/11006015336607998634noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5349428160142078931.post-89411266833470981202008-11-10T14:26:00.000-05:002008-11-10T14:26:00.000-05:00The Obovoid Stout should be available at kybecca P...The Obovoid Stout should be available at kybecca Plank road starting tomorrow. I'm going to take your word for it that it's good!<BR/><BR/>One thing I will say about Flemish red ales is that they are often better with food than on their own. They have a very high acidity which to some can be a turn-off when tasted on its own but acts as a great palate cleanser when you have food. I had the Ommegang Rouge (similar style) at Capital Ale last night with a burger and it was great.Matthttps://www.blogger.com/profile/12308603520332211448noreply@blogger.com