When ordering lunch at a local deli, we inquired about beer and were directed to a display cooler. Spotting a can labeled Sunshine State Tropical IPA, I thought, That sounds tasty — a perfect match for my New York frank.
Only after sitting down did I realize my “beer” was non-alcoholic, and brewed in Naperville, Illinois — hardly what I think of when hearing “Sunshine State.” Optimistically, I figured it was a chance to try something new. An IPA with mango and peach could have promise. Unfortunately, this one tasted more like watered-down grapefruit juice than anything like an IPA.
This joke’s on me. I didn't know about Go Brewing, for obvious reasons. As they say, fool me once...
Cheers!
Cheers!
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