Thursday, December 10, 2009

Southwest Virginia Brewers Profiled has published a short article about three southwest Virginia brewers. Chris Burcher of Wolf Hills Brewing in Abingdon is featured in the article Cheers for Wine & Beer. Jim Strickland from Bull & Bones Brewhaus & Grill in Blacksburg, and Taylor Smack from Blue Mountain Brewery in Afton are also interviewed.
Chris Burcher calls himself a “Captain of Concoctions.” He’s a stream ecologist, with a doctorate degree, specializing in biology. And another thing: “I’ve brewed a lot of beer,” Burcher said, smiling. “Everybody who runs a homebrew likes to think about doing a brewery.”

See the complete article here.

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