Friday, July 27, 2012

It's Beer:30



Happy Friday!

H/T Beer Connoisseur Magazine on FaceBook.
Mused by at
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3 comments:

  1. AnonymousJuly 28, 2012 at 3:10 AM

    It's Scotch 0 dark o100. Canned smoked salmon spread with garlic and basil on crackers. I think I'll wake up in the morning....

    ReplyDelete
  2. DavidJuly 28, 2012 at 8:10 AM

    Sounds wonderful!

    ReplyDelete
  3. Broken AndyJuly 28, 2012 at 9:24 PM

    Ha! I gotta reuse that.

    ReplyDelete

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