Worth the Wait: Heaven Hill Grain to Glass Wheated Bourbon & L’Atelier LAT56

Between a busy — but enjoyable — travel schedule and uncooperative weather, opportunities to sit back with a cigar and whiskey pairing have been few over the past couple of weeks. When I finally had the chance to relax this week, I opted for a long smoke and a bold pour.

For the whiskey, I reached to the back of the shelf for Heaven Hill Grain to Glass Wheated Bourbon. I picked up this bottle back in December 2024, and it hadn’t seen much attention lately. For the cigar, I selected the 6½ x 56 L’Atelier LAT56. Coincidentally, it had been resting in the humidor for nearly as long as the bourbon had been on the shelf, having been added in August 2024.

Heaven Hill Grain to Glass Wheated Bourbon is a distinctive release that showcases the craftsmanship behind its production. Even the specific corn seed used in the mash bill was selected for this bottling. With a mash bill of 52% corn, 35% wheat, and 13% malted barley, it contains significantly more wheat than most wheated bourbons, which typically use around 20% wheat or less. The whiskey is aged for six years and bottled at a robust 121 proof.

The bourbon opens with an inviting nose of brown sugar, toasted oak, and cinnamon. On the palate, it arrives with rich caramel and sweet vanilla before layers of cinnamon and baking spices build across the tongue. I’ve often remarked that it reminds me of a spicy Christmas cookie.

The L’Atelier LAT56, produced by Pete Johnson at Tatuaje, feels even larger in the hand than its dimensions suggest, perhaps because of its substantial weight and firm pack. It features an Ecuadorian Sancti Spiritus wrapper over Nicaraguan binder and filler tobaccos. The cellophane had developed the characteristic golden-yellow tint often associated with a well-aged cigar. The Sancti Spiritus wrapper is a hybrid developed by the Oliva tobacco family from Pelo de Oro and Criollo seed, created specifically for the L’Atelier line. Even after nearly two years in the humidor, the reddish-brown wrapper remained soft, supple, and oily.

The cigar opens with notes of cedar, nutty cocoa, and toasted bread. As the smoke progresses, darker cocoa and espresso emerge, supported by an underlying earthy sweetness that adds balance and complexity throughout the experience.

After a few sips, I added a few drops of water to the bourbon. The slight dilution softened the alcohol and tamed the spice just enough to let the sweetness of the wheat shine through. The LAT56’s refined profile of cedar, cocoa, and subtle sweetness allowed the bourbon’s unique high-wheat character to remain the focal point without overwhelming the palate. In return, the bourbon seemed to accentuate the cigar’s creamy wood and cocoa flavors while gently pushing its pepper and spice into the background.

The pairing continued to evolve over the course of the smoke, gradually taking on an almost dessert-like character. With the L’Atelier LAT56 providing nearly two hours of smoking enjoyment, there was ample time to appreciate the uniquely sweet yet peppery personality of Heaven Hill Grain to Glass Wheated Bourbon. It proved to be exactly the prescription I needed after a hectic couple of weeks.

Cheers!

A Sunset Smoke: Tatuaje Cojonu 2018 and Amaretto

Sunday marked the beginning of Daylight Saving Time. We moved the clocks forward, taking an hour of light from the morning and adding it to the evening. Of course, the length of the day itself isn’t affected and nothing is truly “saved,” but it’s a welcome change in my book. I don’t mind drinking my morning coffee in the dim light of early day, and I certainly appreciate enjoying my evening smoke before and during sunset — or at least getting a good start before darkness settles in.

With temperatures in the low 70s after the Sunday evening meal, I grabbed a Tatuaje Cojonu 2018 Broadleaf from the humidor, poured myself an Amaretto digestif, and stepped outside to enjoy the fading day.

The Cojonu 2018 had been resting in the humidor for the past three months. I’m a fan of Tatuaje cigars, and frankly I’m a bit surprised it sat that long. The 5 5/8 x 54 stick features a rounded box press and is cloaked in an oily, USA-grown Connecticut Broadleaf wrapper. Nicaraguan tobaccos make up the binder and filler. The blend reportedly contains a generous amount of ligero and higher-priming wrapper leaves, adding both body and strength.

The smoke begins with a robust mix of cedar, espresso, and dark cocoa. As the cigar settles in, an undercurrent of sweetness emerges to balance the profile. By the end of the roughly 75-minute smoke, the pepper note moves back to the forefront. The cigar delivers full body, yet remains balanced and flavorful throughout.

The almond sweetness of the Disaronno Amaretto contrasted with the opening notes of the Cojonu 2018 — though not unpleasantly. As the smoke progressed, I found the sweet liqueur softened the cigar’s peppery edge somewhat, making for an enjoyable and flavorful pairing.

As I savored the drink and cigar, the sun slowly slipped below the horizon and the low-angled light warmed the porch in its final moments. While enjoying the spring-like weather, I couldn’t help but notice the grass around the house beginning to green. At the same time, our local deer herd strolled in to nibble on the fresh shoots.

Such is the cycle of spring.

 

Cheers!

Accidental Harmony: L’Atelier LAT56 and Calumet Farm 10 Year

It seems to happen frequently — though never intentionally — that I end up pairing cigars and libations with color-coordinated labeling. One recent example was the Calumet Farm 10 Year Old Kentucky Straight Bourbon Whiskey alongside the L’Atelier LAT56 cigar. I didn’t even notice the matching aesthetics until I was taking the requisite Instagram photo.

In truth, the choice had nothing to do with appearances. Both had simply been sitting around far too long without the attention they deserved. I smoked one of the LAT56s shortly after picking them up in August of last year, and the bourbon bottle had been gathering dust since mid-2023.

The Calumet Farm bourbon was one I purchased on a trip a few years ago and enjoyed before it eventually migrated to the back of the shelf. Pulling it out again reminded me how pleasant it is. Bottled at 100 proof, this 10-year-old bourbon offers a well-balanced mix of vanilla, caramel, and butterscotch as its core flavors. A mild spice with hints of honey and fruit sweetness rounds out the sip. It’s a thoroughly enjoyable “classic” bourbon profile.

The L’Atelier LAT56, a creation of Pete Johnson of Tatuaje fame, is a hefty 6 ½ x 56 cigar that somehow feels even larger in hand. This limited-production stick features an Ecuadorian Sancti Spiritus wrapper — a hybrid of Criollo and Pelo de Oro — over Nicaraguan binder and filler. The smooth roll and gold band give it an understated elegance.

The cigar opens with a mix of pepper and nutty cocoa and maintains that flavor balance consistently throughout the smoke. It’s a solid medium-bodied cigar with a steady burn and satisfying smoke output. 

The pairing of the LAT56 and the Calumet Farm bourbon proved to be an unexpectedly delightful match. By the end of the nearly two-hour session, I decided both deserved a spot closer to the front of my stash so they wouldn’t be forgotten again anytime soon.

Cheers!

Tatuaje Tattoo and Russell’s Reserve: Autumn Comforts

Fall is here, bringing with it cool evenings. Cool is better than cold, and I’m taking advantage of that while I can. I grabbed the redundantly named Tatuaje Tattoo in the 6 x 50 Universo vitola and poured a glass of Russell’s Reserve 10 Year Bourbon to enjoy as the sun set.

The Tatuaje Tattoo is a remarkably tasty budget smoke. In an age when so many premium cigars start at $12–$15, the Tattoo Universo can still be found for around six dollars or less. And this is no gas-station throwaway. Made by My Father Cigars in Estelí, Nicaragua, it features an Ecuadorian Habano wrapper over Nicaraguan binder and fillers. The smoothly rolled cigar delivers full-flavored notes of creamy cocoa and black pepper spice. Paired with the caramel, vanilla, and oak tones of the 90-proof Russell’s Reserve, it made for a satisfying combination.

Much of my recent smoking time has been spent experimenting with the ventilation and heating on the new “three-season porch.” Before heading out, I let the propane heater take the chill off the closed space. Once I lit up, I opened a window at each end and set an oscillating fan in motion.

With the heater on low and the ceiling fan running, the setup worked nicely. The outside temperature dipped to about 58°, while inside stayed a comfortable 69°. The open window behind me allowed the occasional cool breeze to drift through without disrupting the pleasant warmth. The smoke dissipated easily, never clouding the room.

I’m sure once real cold weather arrives, keeping it comfortable will be a greater challenge. But after years of enduring winters on the old open screen porch, any improvement is a welcome retreat.

Cheers!

Tatujae and Redwood Empire: Notes from the Healing Journey

I decided to celebrate a good checkin with the surgeon with a quick smoke and sip. (It's my logic, don't judge.) Friday was a delightfully warm day, even if a bit cloudy most of the afternoon. But as luck would have it, the clouds gave way to sunshine before sunset. Even more reason to head out and soak up some Vitamin D3 for my healing bones.

From the humidor, I selected the Tatuaje Havana VI Nobles that came as part of the December Luxury Cigar Club package. It is a cigar I have not smoked in several years but remembered it fondly. After perusing the bottles on the shelves, I grabbed a pour of Redwood Empire Lost Monarch — a Bourbon and Rye blend, also known as a “Bourye.”

Redwood Empire Lost Monarch blends 60% rye (aged 3 to 5 years) with 40% bourbon (aged 4 to 12 years). The result marries the sweetness of bourbon with the spice of rye. On the nose, there are notes of vanilla, cinnamon, and a hint of citrus zest. The palate opens with vanilla and caramel, followed by a lingering peppery finish.

It’s difficult to pick out distinct bourbon or rye flavors — the blend is neither one nor the other, yet somehow both. On the long finish, the rye component seems to take the lead. The overall profile is unique and thoroughly enjoyable. At 90 proof and priced under $35, Redwood Empire Lost Monarch is an easy pick for an everyday sipper.

Tatuaje Havana VI Nobles is a 5 x 50 Robusto wrapped in an oily, reddish-brown Ecuadorian Habano wrapper. Nicaraguan binder and filler tobaccos complete the blend. Thanks to the rolling and blending techniques employed in production, the Havana VI line is often compared to classic Cuban cigars of the past.

It had been a while since I last smoked one, though I remembered enjoying it. Checks notes… yep, confirmed. Back then, I paired it with a delightful Porter, and I approached the current whiskey pairing with high expectations.

The cigar opens with sweet molasses, caramel, and nutty notes. As it burns, earthy tones, cedar spice, and creamy coffee come into play. The medium-bodied smoke is well-balanced. While it didn’t overpower the spice of the “bourye,” it held its own nicely. I did alternate the whiskey with sips of water before puffing, which helped keep the flavors distinct. Altogether, it made for a flavorful and satisfying pairing.

The Tatuaje Havana VI Nobles comes at a reasonable price, especially in today’s world of ever-rising cigar costs. Like the Redwood Empire Lost Monarch, it’s a strong contender for a regular rotation. Honestly, it’s as if the two were made for each other. 

Cheers!

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Winter’s Intermission: Bourbon, a Cigar, and 50° Bliss

It was a warm weekday in the late afternoon, with the temperature climbing above 50° — a worthy cause for celebration, especially in February. The sun still hung above the horizon as dinner wrapped up, so I quickly grabbed a cigar and poured myself a bourbon.

Just a couple of weeks ago, the ground was still blanketed in snow during my last cigar session on the deck. This unexpected break in the weather was an opportunity not to be missed.

For my cigar, I selected a Tatuaje Cojonu 2015, one of three Tatuaje cigars included in the December 2024 Luxury Cigar Club shipment. It had been resting in my humidor for about six weeks. The Cojonu line from Tatuaje typically has a scheduled release every three years, though the 2015 edition was delayed until 2022.

To accompany the smoke, I poured a glass of Bowman Brothers Small Batch Bourbon from Fredericksburg’s A. Smith Bowman Distillery. This flavorful 90-proof bourbon has become a go-to for an easy-drinking daily pour. Unlike the distillery’s John J. Bowman Single Barrel Bourbon, this one is readily available and comes in under $35. Noting the low level in my bottle, I made a mental note to pick up another soon.

Bowman Brothers Small Batch offers a mild, slightly floral aroma with hints of brown sugar and cinnamon. The full-bodied flavor profile delivers notes of toasted oak, vanilla, and dark fruit, rounded out by a peppery spice on the finish.

As expected from a Tatuaje, the Cojonu 2015 delivered a full-bodied smoke, rich with notes of coffee and cocoa. Earthy undertones mingled with a subtle sweetness, and at first light, I wondered if the cigar might overpower the bourbon. I needn’t have worrie, despite its bold character, the subtle spice of the bourbon held its own, making for a well-balanced pairing.

As the sun dipped below the horizon, the sky was painted in shifting hues of orange and red. The landscape, now free of snow, added to the tranquil ambiance of my time on the porch. When the 80-minute smoke finally came to a close, the temperature was still comfortably above 50° — a rare gift for a February evening.

Cheers!

L'Atelier LAT56 and Peerless Small Batch Bourbon

The L'Atelier Cigar line from Pete Johnson of Tatujaje Cigars are consistently enjoyable smokes. One I've not had until late, to my recollection, is the L'Atelier LAT56. The highly rated line has been out for over a decade. 

The 6 1/2 x 56 LAT56 features a smooth, dark wrapper of an Ecuadorian hybrid leaf called Sancti Spiritus. The wrapper is slick with a shrink-wrapped tightness to the roll. The binder and filler tobaccos are Nicaraguan. A simple gold band completes the well-manicured look.

The smoke started off with nutty cocoa and a touch of pepper. Nuttiness and wood flavors held consistent, with the cocoa notes fading slightly, until returning in the final third. This was a most enjoyable smoke. The cigar had been resting in my humidor for just a few weeks. I need not have been concerned about the short rest time as the cigar produced a near perfect burn throughout. The line was sharp and the ash was solid without flaking. I did make one minor correction that surely would have fixed itself, but I get a bit OCD at times on the burn line.

The other half of this pairing consisted of Peerless Small Batch Bourbon. Even at 115.4 proof, I find this one to be a surprisingly easy sipper. The bourbon shines a dark mahogany color in the glass. There is a bit of alcohol on the nose, but it is minimal on the palate. Sweet notes of caramel and cinnamon arise first. Creamy butterscotch and brown sugar join in the short and clean finish. 

The L'Aterlier LAT56 and Peerless Small Batch combine for a flavorful, and even aesthetically pleasing, pairing. The long smoke time called for a couple extra splashes in the glass. As darkness fell, the cool fall-like air added to the ambiance of the evening of conversation with my wife on the porch. I smile still as I reminisce about it.

Cheers!

Easter Candy and Tatuaje Avion 13 Tuxtla

Forty-days of avoiding sweets, and then a bonanza! I often wonder if the tradition of chocolate at Easter started because Catholics were graving the things they gave up for Lent. The fabled Easter Rabbit still makes a small drop at our home, despite it being empty of (actual) children. I paired some of those sweet treats with a cigar on Sunday afternoon.

The Tatuaje Avion 13 Tuxtla is the last of a batch I purchased in July 2022. I figured it was probably getting close to, or past, its prime. The Tuxtla is a strong, bold blend by design and I didn't want to lose that.

Tatuaje Avion 13 Tuxtla is variation of the original Avion 13, which featured a Connecticut broadleaf wrapper. The Tuxtla has a San Andrés wrapper. Both cigars have a Nicaraguan double binder and filler. The 6 7/8 x 52 box pressed perfecto is a large, well constructed, and attractive stick. The dark brown wrapper is oily in the hand. 

The foot lights easily and the burn spreads evenly as the cigar widens to its full circumference. The initial flavor is pepper and cedar. As the cigar heats up and the burn gets to the body of the cigar, espresso and cocoa join the mix. Eventually a mellow earthiness comes in to play. 

The Avion 13 Tuxtla started out as a full bodied smoke, though as I passed the mid-point, the profile mellowed slightly. I didn't feel the flavor was as strong as I remembered. That could be the nearly two years spent in the humidor. In any event, it was still plenty flavorful and enjoyable.

Cheers!

La Mission de L’Atelier 1959 and Coffee

Cigars and coffee. While my preferred pairing with a smoke is whiskey, often the situation calls for a non-alcoholic beverage. Many carbonated drinks work well, especially cream sodas in my opinion. I just prefer to limit my soda intake to very rare occasions. 

My preferred coffee flavor is "black." However I do find that often a flavored-style of a caffeine beverage does seem to work better with cigars. Cappuccino is an excellent choice. I also frequently turn to flavorings such as vanilla, caramel, or mocha. Mocha was the random pairing selection to go with the La Mission L'atelier 1959.

L'atelier Imports is a project of Pete Johnson of Tatuaje cigars. The Tatuaje influence is strong in this cigar. I've enjoyed other L'atelier cigars, and they are often referred to as "Tatuaje L'atelier." The La Mission line pays tribute to the Château La Mission Haut-Brion winery in Bordeaux, France. The 1959 represents one of the years the winery received a 100 point rating from wine critic Robert Parker.

La Mission de L’Atelier 1959 is a 4 3/4 x 52 Robusto. The tobaccos used are a Mexican San Andrés wrapper with Nicaraguan binder and fillers. The cap has a prominent pigtail twist. Interestingly, all L'Atelier cigars include a leaf of Sancti Spiritus tobacco. That tobacco is a hybrid of Criollo and Pelo de Oro seed that is grown by the Garcia family of My Father Cigars.

Smelling the cigar before lighting, I was struck by a musty barnyard and hay aroma. Once lit, the cigar kicks off with semi-sweet chocolate joined by prominent pepper. As the cigar progress, the profile gains an earth and leather aspect, but the chocolate and pepper remain. Towards the end, spicy pepper and cedar creep into the forefront. This is definitely a full-bodied cigar. 

The cigar was a little rough looking, with a slightly off center cap that included an extra tab of tobacco. The draw was open and the burn remained even. The cigar did go out once, a result of my own inattention. 

I enjoyed the La Mission de L’Atelier 1959 quite a bit. I did regret that I was not enjoying it with a spicy rye whiskey. Next time for sure.

Cheers!

Old Elk Double Wheat Whiskey Pairing

Old Elk is a label I've only recently paid much attention to. My initial foray into the brand was the Old Elk Cigar Cut. That delicious libation led to reading more about the brand, which led to a few more of their expressions being added to my "wish list." Many of those were readily available in Virginia, but I hadn't gotten around to picking any up. Then I saw on the VA ABC website that several were listed as "closeout items" and marked 50% off. With that event in play, I could delay no longer. I went to my local store and picked up bottles of Double Wheat Whiskey and Cognac Cask Finish Bourbon. I noted that the Cigar Cut was among those discounted, but alas I was too late to grab that one.

I elected to open the Double Wheat right away. The whiskey was paired with a Tatuaje The Drac Redux 2 that had been hiding in my humidor for over a year. Adding to the pleasure of the evening on the deck was the newly released Joe Bonamassa album I had added to my collection. (Okay, technically it's a digital download, but still an "album.")

The Old Elk Double Wheat is a blend of the brand's Wheat Whiskey and their Wheated Bourbon releases. The final product checks in at 107.1 proof. The aroma is robust with sweet dough and cinnamon. My initial thought was "dessert," as a fresh baked cinnamon bun came to mind. Sipping added caramel and a bit of warmth to the mix. As the "double wheat" appellation hints, the sweetness of wheat is the dominant flavor. Rest assured, it's not cloying or overpowering. I would have paid the full $100 MSRP for this one, and getting is for half that was an exceptional bargain. I am fighting the temptation to go back and pick up a backup bottle before they are gone.

The awkwardly named Tatuaje The Drag Redux 2 is a hefty 6 3/4 x 52 Torpedo. It features an oily Ecuadorian Habano wrapper, with Nicaraguan binder and fillers. The well-aged stick gave off flavors of caramel, vanilla, peat, and some white pepper. The sweeter undertones were a pleasing compliment to the sweet whiskey. 

A chatted with the store manager about the Old Elk "clearance sale." She stated that the Old Elks were simply not selling, though not all are marked down. I'm guessing there's some hesitancy from enthusiasts about a Fort Collins, CO producer and the MGP-sourced ingredients. If that's the case, those folks are missing out.

Non-producing distillers often get a bad rap from bourbon fans snobs. However, there are some truly good products being produced. Talented blenders can pick specific mash bills and ages to start with, and then blend and age delicious beverages. Old Elk, along with Barrel Bourbon are two such examples I've enjoyed recently.

Cheers!

A Weather Delay, Green River Bourbon, & Tatuaje Cigar

The Father's Day weekend got off to an odd start. Well, maybe not so odd for Virginia. Windy and cloudy most of the morning, before the sun actually appeared mid-afternoon. That meant it was time to squeeze in cutting the grass. That overdue chore done, and dinner consumed, it was time to think about the evening's entertainment. Then . . . 

The sky darkened, the wind howled, and the house was pelted by hail. Half inch hail, and lots of it. The storm went on for about 20 minutes, after which I discovered the furniture on the screen porch was all wet due to the blowing rain. Fortunately the love seat along the house had been covered with pillows, and while they were wet, they protected the seat cushions. After dumping the water from an ashtray I was in business.

I looked in the humidor for a larger cigar since I was planning a longer, relaxing evening and picked the Tatuaje Avion 13 Broadleaf Double Perfecto. The  6 7/8" x 52 stick would give a couple hours of pleasure. The Connecticut Broadleaf wrapper and Nicaraguan binder and filler creates delightful notes of sweet chocolate, coffee, later adding a bit of cocoa mild pepper. I've had these cigars in my humidor for a couple years and there's still one left. It's worthy of restocking.

The Green River Kentucky Bourbon was a picked up in Maryland a few weeks ago. I saw it on the shelf and recollected hearing the name, but knew nothing about it. The $36.99 price tag made it an easy chance to take. According to the distillery, the 90 proof bourbon is aged a minimum of five years.  The flavor profile is pretty much what is to be expected in a classic bourbon -- caramel, oak, some brown sugar, all well-balanced.  There's a bit of spice heat on the tongue but it fades quickly and is not felt in the swallow.

This is a truly enjoyable bourbon. It's an easy sipper, it's flavorful, with enough body to be interesting. The price point makes it suitable as an everyday sipper, but it should not be relegated to the bottom shelf. I don't have too many under $40 bourbons on my shelves, and Green River proves good whiskey does not have to be expensive. The distillery is one of the oldest in Kentucky. It was renovated and brought back to life in 2014 after being abandoned for years. This is a brand I'll keep an eye out for when next shopping out of state. I don't expect this bottle to be around here long.

Cheers!

The Bride and Frankenstein

I've been enjoying reading the classic work Frankenstein by Mary Shelley. Admittedly, my most vivid recollection of the Frankenstein tale is of the Mel Brooks movie Young Frankenstein. A comedic comedy that never gets old, the movie is not the classic story penned by Shelley.

On a recent evening, I grabbed a cigar from my humidor to enjoy while reading on the deck. Coincidently, I was drawn to one of the few remaining cigars I have from the 2021 Tatuaje Monster Mash Series release. The cigar I happened to grab was the vitola called Bride. The Tatuaje Bride is named in reference to the character from the 1935 film, Bride of Frankenstein, based on the character created by Shelley. What could be a better pairing?

The Monster Mash Bride is a 5 5/8 x 49 with a Connecticut Broadleaf wrapper covering Nicaraguan binder and filler. The medium bodied smoke has enjoyable notes of coffee, cream, and hint of sweet fruit. 

Shelley's Frankenstein never finished his creation of the bride. But she lived on in the movies, and now provides inspiration for an enjoyable cigars.

Cheers!

A Long Smoke and a Fire

For Christmas, Colleen gave me one of those iron kindling splitting stands. A couple days after Christmas, I headed out to my wood pile to try it out. In no time I had reduced a bunch of logs to smaller pieces. Placing the log in the stand and letting the weight of a sledgehammer fall on it sure beats swinging an axe. 

Now that I had all this wood ready to go, it seemed a good time to have a fire. Besides the nice weather, it was still early in the afternoon so there was plenty of time for a longer smoke. I'd been eying the 7 ⅝" x 49 Tatuaje The Frank Redux 1 sticks in my humidor I had not had the time to smoke. I enjoyed one at the lounge at couple months ago so knew it was an 2 + hour smoke. Now was the time.

The Frank Redux is a re-release of the Frank, the first in the Tatuaje Monster Series, originally released on 2008. The hefty stick boasts a USA Connecticut Broadleaf Maduro wrapper, with Nicaraguan binder and filler leaves. The medium bodied smoke produces flavors of cedar and chocolate, along with a touch of sweet vanilla and nuts. 

It didn't take long after lighting the cigar to realize it called for a nice bourbon accompaniment. I grabbed the bottle of Elijah Craig Small Batch to fill that void. Though it was early afternoon, I was vacation* after all. The moderate 94 proof provides a well-rounded profile of vanilla, oak, and caramel. A sweet and light warmth lingers in the finish. This is an affordable and satisfying bourbon that I try to keep on hand. (And as the photo reveals, is about due for restocking.)

I've been fortunate this year, during my attempted vacation, that Virginia has experienced relatively warm temperatures. Cool enough for a fire, but not cold enough to be need to huddle too close to the flame. As predicted, the The Frank Redux provided over two hours of pleasure by the fire before it was time to go inside for dinner.

* Vacation: A period of time where the demands of a job are limited to just a few hours a day.

Tatuaje Wolf at the Fire Pit

After spending the morning clearing the yard of leaves, which included all the leaves accumulated in the fire pit, I built the first fire — at home — this season. While I've enjoyed time fireside while on trips, and even at the cigar lounge, our home pit has been sadly idle. Until this weekend.

By mid-afternoon Saturday I was anxiously preparing the kindling and stacking logs nearby. After a short time I had the start of a nice fire, and could pour a beer, light a cigar, and take my seat in a comfortable chair. The cigar chosen was the Tatuaje Monster Mash Wolf, and the beverage was Highland Brewing Black Mocha Stout.

I was expecting this to be a flavorful pairing, and was not disappointed. The Black Mocha Stout pours nearly black, just showing some dark red hints at the edges. A thin, tan head quickly diminishes. I can detect aromas of dark chocolate and coffee. Dark cocoa and roasted malt lingers in the aftertaste.

Tatuaje Monster Mash Wolf is the fourth cigar I've smoked from the 2021 Monster Mash assortment. The 6 x 52 Torpedo has a toothy, oily Ecuadorian Sumatra wrapper leaf, with Nicaraguan binder and filler tobaccos. The initial flavors from the smoke combine a medium woodiness with bitter dark coffee. There's some mild pepper initially. The pepper faded as I smoked, perhaps being "cooled" by the flavorful beer.

As the sun began to set, much too early, the temperature likewise dropped, but the fire was putting off a nice heat. The neighbors' intermittent garden equipment also ceased operation as darkness arrived. The flavor of the Wolf was holding strong, with more intense spicy notes of black pepper making an appearance. In the last third of the stick, the spice coated my palate and lips with that little bit of extra kick. The transition was notable, and wholly enjoyable. 

Too soon, the cigar was finished, and the short nub tossed into the waning fire. The several hours spent listening to the crackling of the fire, and unseen creatures rustling in the woods, while enjoying an excellent cigar made for a wholly enjoyable afternoon.

Saturday Morning. Saturday Night.

I was left to my own devices this past weekend; Colleen was spending time with her sisters, and the yard was too wet to get any chores done there. My Saturday started out with driving around town running errands, but by mid-morning I was able to finally sit and relax after a busy week. 

I ground some of the house coffee from my local tobacconist and grabbed a smoke out of the Tatuaje Monster Mash box. 

The coffee is slightly less bold than my usual preference, but it's got a great flavor with a low acid level and we enjoy it here frequently. The chosen cigar was the Tatuaje Monster Mash Face. The 4 7/8 x 56 stick has a San Andres wrapper and Nicaraguan binder and fillers.

I've now smoked three from the Monster Mash box and this is my favorite of the varieties so far. The cigar has a sweet leather flavor that adds a touch of spice as it progresses. I find it very hard to match back coffee with cigars, and often get tired of the combination early in a smoke. Not so with this pairing, it was very complimentary pairing. Fortunately the french press brewed two full cups for my enjoyment.

Earlier in the week I made a run to the ABC store to pick a few more bottles of whiskey for the cabinet. On a whim, I grabbed a bottle from the local A. Smith Bowman distillery. As with our local tourist attractions, it's easy to overlook the stuff right in your own town. I looked forward to revisiting this John J. Bowman Single Barrel.

With no plans for Saturday evening either, I fired up the propane heater on the screen porch, poured a wee bit of the Bowman, and lit a Davidoff Winston Churchill Late Hour. 

The bourbon gave off strong, pleasant aromas of honey, vanilla, and fruit. It was tempting me even as I staged the picture. Succumbing to a sip or two before heading outside, I detected oak, vanilla, and dark fruit flavors, with a hint of citrus. There was a significant but not overpowering spice note to the finish. 
 

I can't explain why I chose the Davidoff when perusing my humidor. Despite being ranked as one of the bolder sticks in the Davidoff lineup, it still seems a moderately mild cigar to me, especially when smoked with whiskey. The notes of almond, milky coffee, cocoa given off are pleasant but somewhat muted by the bolder flavors in the drink. Still it was an enjoyable smoke, and the two hour burn time offered ample opportunity to enjoy the whiskey.

Good beverage and good cigars were fitting bookends to a pleasant and relaxing Saturday. 

Cheers!

Old Beer, Cigars, and the Fire Pit

Sunday afternoon was sunny and the spring allergies were tingling, but the temperature still needed "tweaking" to enjoy the outdoors. We decided to "de-winterize" the fire pit with the first fire of 2021. After clearing out some leaves, I got a fire going and settled in to enjoy a drink and a cigar. 

I dug out a couple of bottles of aged Brooklyn Black Chocolate Stout for Colleen and I. These were bottles stored from 2008. We were putting away a lot of high ABV beers in those days for aging and they are most delightful now. I really should get back into that habit. The aroma coming off the glass was rich chocolate and coffee. I could detect it coming up from the glass on the table next to me, despite the smoke from the fire. The flavor was simply delicious. Creamy, dark chocolate, a touch of bitterness, with no alcohol detectable on the palate. I am going to miss these old bottles when they are gone.

The cigar selected was the Tatuaje Great Pumpkin. This stick was part of the 2020 Cigar Rights of America sampler I picked up over the winter. It is an attractive 6 x 52 Belicoso version of a cigar that Tatujae typically produces for events only, and consists of a Mexican San Andrés wrapper with Nicaraguan binders and fillers. 

I was looking forward to smoking this cigar and had been awaiting warmer weather, and the time to enjoy what would likely be a two hour plus smoke. Initially, I got some nice but mild milk chocolate notes, with just a touch of pepper. I struggled to get a lot of smoke through the cigar, so the flavors were muted. I tried relighting its few times, but the tobacco never really got going. Sadly, after about 20 minutes I tossed the cigar into the fire. I've smoked plenty of Tatuaje cigars, and have always enjoyed them. One bad stick is certainly not a condemnation of a brand or line. These are hand crafted items, made from leaves, and every now and then one will be not be right. It's a disappointment, not a condemnation. Life's too short to fret or struggle over one cigar, so I simply moved on to another selection.

Still having plenty of afternoon left, I grabbed an Oliva Serie V Maduro Especial from the humidor. This blend is one of my (many) favorites, especially in the Torpedo vitola.

Like the Tatuaje, this full-bodied cigar has a Mexican San Andrés wrapper with a Nicaraguan binder and fillers, and is spiked with Nicaraguan Jalapa Valley ligero leaves in the filler. It produces notes of rich, creamy chocolate, with a touch of spiciness. Cedar and nutty undertones add to the flavors enjoyed. The ligero leaf serves to contribute a bit of strength. The aged beer and rich cigar made for a very flavorful and enjoyable pairing.

We enjoyed the fire for several hours. A lot of that time was spend watching the numerous birds flitting around in the woods. There were quite a number of bluebirds catching insects in the leaves, and a pair of red tail hawks possibly nesting nearby. Ah, the signs of spring…

Another Saturday "At The Farm"

No, you aren't experiencing déjà vu. The photo below is a common view of late. Saturday afternoon I stood on my screen porch contemplating a cigar. The temperature was not that bad, and I have heaters. But, oh, the wind. Even with the heaters, the breeze blowing through the screens disperses the heat too quickly. So I headed over to the Olde Towne Tobacconist lounge at 1781 Brewing. There I ensconced in the enclosed patio to enjoy a quick smoke and a pint or two.

I grabbed a Tatuaje Havana VI Nobles to go with my mug of Washington's Hare Porter. The porter is a "go to" beer for me, especially when I'm smoking. The mildly sweet caramel and bitter toffee notes pair well with most cigars, and the 5.5% ABV makes a reasonable afternoon libation. The porter had been out out of the rotation for a few months and I've been enjoying regularly since its return.

The small 5" x 50 cigar features a slick Ecuadorian Habano wrapper. With the Nicaraguan binder and filler tobaccos, the smoke produces rich cocoa and pepper notes. The creamy, slightly peppery finish lingers on the palate until the next draw, or sip of beer.

I enjoyed a couple hours of conversation with other patrons. The heat from the wood stove inside and the propane heaters outside moderated the temps inside the plastic patio enclosure and kept the wind at bay. With the prediction of another winter storm coming our way on Sunday, the brief diversion was a welcome respite.

Tatuaje Avion 13 and 1781 Fimbulvinter Stout

If you're getting déjà vu, fret not. Both the featured beer and cigar have indeed both been mentioned here previously, the former more than once. But some things truly are worth repeating.

As I headed over to 1781 Brewing for a relaxing Saturday afternoon, I saw that my return trip would likely be delayed by an overturned tractor-trailer on the other side of the road. Arriving at the brewery, I decided to pass the time with a large vitola cigar. I had started to pick out another Tatuaje Karloff. Then the proprietor, knowing me well, pointed out that she had another box of Tatuaje Avion 13 smokes in stock. The 6 ⅞ x 52 Double Perfecto would be perfect to kick off a long afternoon.

Tatuaje Avion 13 features a Connecticut Broadleaf wrapper encasing Nicaraguan binder and filler tobaccos. The Avion 13 wrapper differs from the other Avion vitolas, which have Ecuadoran Maduro wrappers. The robust, full body smoke has caramel and roasted coffee notes. It's a nearly two hour flawless smoke.

There normally wouldn't be much more to say about the 1781 Brewing Fimbulvinter with which I paired the cigar. It's a favorite of mine. You can read other reviews here and here, when the beer was paired with other cigars. However, this evening I was enjoying a variation the brewery offered called "Americano." The stout was brewed with the addition of a robust locally roasted coffee. This created an even richer coffee profile. The stout with the smoke made for an excellent combination.

After a few hours I heard that the road home had been cleared. But then I saw the food truck of the day, Cap'n Corbins Sea Food, had a table set up and they were shucking fresh oysters. That led to me grabbing a dozen on the half shell, another beer, and eventually another cigar. The afternoon soon turned to evening. When it was all said and done, it was an extremely enjoyable day, spent with good food, good beer, good cigars, and fine people.

1781 Fimbulvinter Stout & Tatuaje "Karloff"

I found time to spend an evening at the Olde Towne Tobacconist cigar lounge over at 1781 Brewing on Friday. I was taking a week off from work, and the lounge visit was just one of many activities planned for the break. It had been a month since I visited the brewery and there were new beers, and cigars, to be tried out. The weather in the evening was quite cool and breezy, but that was not going to be a problem as the wood stove was burning warmly and the large doors were open to the outdoor seating area which was now enclosed in a plastic barrier. It was quite cozy.

One of the new beers on tap was the 1781 Fimbulvinter. This semi-regularly released Imperial Stout is rich with notes of dark roast coffee, bitter chocolate, and molasses. It's a growler-worthy favorite of mine, and a great cigar beer. 

I was pretty set on the cigar I wanted to try out this evening. I'd seen an announcement that the October 2020 release of the Tatuaje Monster Series Karloff had arrived at the shop earlier in the week. Interestingly, as I approached the shop's humidor, the proprietor remarked, "David, have you tried the Karloff?" 

Each October, Tatuaje releases another cigar as part of its Monster Series. This year's version features a Ecuadorian Sumatra wrapper around Nicaraguan binder and filler. The 6 ⅝ x 49 stick has a closed foot. The cigar is full-bodied but still has a creamy, smooth, milk chocolate and nut flavor profile. It paired well with the stout and burned evenly the entire one hour smoke time. I'm honestly contemplating a box purchase. 

I ended up staying at the lounge for several hours, enjoying great conversation, more beer offerings, and even a second cigar. It was a pleasant evening to kick off the beginning of a long-anticipated vacation. 

1781 Dopplebock and Two Cigars

Recently I met up with a cigar smoking friend for beers and smokes at the Olde Town Tobacconist outpost at 1781 Brewing. I started my evening with one of my favorite 1781 beers, and one that makes an excellent cigar pairing, the König Fruhling Doppelbock. The slightly sweet, caramel and roasted flavors go well with most any cigar.

During a previous visit I had noticed some Tatuaje Avion 13 in the lounge's humidor. It was a cigar I had enjoyed a few months ago, and I was hoping there were still some available. The cigar offers a smooth smoke, with caramel and roasted coffee notes. And the large, Double Perfecto vitola is fun to smoke. 

My friend arrived a little later than I did, and opted to enjoy some food before lighting up. As such, far along in my cigar and beer by the time he lit up. What's a friend to do? Eventually I had no choice but grab another beer and cigar while we visited.

My second cigar of the evening also ended up being of a larger format, the 6" x 56  Las Calaveras Edition Limited 2020 from Crowned Heads. I've been looking forward to trying out the new blend of this annual limited release. I still have a few of the 2019 edition in my humidor, and had smoked one recently, so it was a good chance to compare the two.

The full bodied smoke features sweet, earthy notes and a moderate amount of pepper and spice. I nursed my beer along and smoked the cigar down the warm end. This year's Las Calaveras is a winner. I think I will return to pick up a few more enjoy in the future.

It was a fun evening sitting outside, enjoying some unseasonably pleasant evening weather. Spending a few hours catching up with a friend after months of the Coranadoom lockdown was a welcome respite, and hopefully a foretelling of a further return to normalcy. 

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